Professional Food and Beverage Service Certificate VRQ Level 1

Level

Professional Food and Beverage Service Certificate VRQ Level 1

Boston College
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Description

This qualification covers both front of house and practical skills. You will study topics such as: Legislation in food and beverage service, Understanding menus, Introduction to personal workplace skills, Dealing with payments and bookings, Food and beverage service skills, Bar service skills, Hot beverage skills, and Food safety.
You will study the following mandatory units:

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This qualification covers both front of house and practical skills. You will study topics such as: Legislation in food and beverage service, Understanding menus, Introduction to personal workplace skills, Dealing with payments and bookings, Food and beverage service skills, Bar service skills, Hot beverage skills, and Food safety.
You will study the following mandatory units:

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    There are no frequently asked questions yet. If you have any more questions or need help, contact our customer service.