Alternatives for Level 2 Award in HACCP for Catering or Manufacturing
Unfortunately it is not possible to request a brochure for this training. Here you will find some alternatives for "Level 2 Award in HACCP for Catering or Manufacturing" by Maguire Training. We hope we helped you to continue your search for training information.
check_box_outline_blank
NLP for Teaching and Education
|META_INFO|
NLP For Teaching And Education delivers a unique approach to understanding how people learn and communicate, make decisions, deal with conf…
In-house / IncompanyVocational
Provider rating: star 1 The Business NLP Academy has an average rating of 1 (out of 1 reviews)check_box_outline_blank
Learning & Teaching in Higher Education [MEd]
|META_INFO|
The MEd/PgDip/PgCert Learning & Teaching in Higher Education offers the opportunity to deepen your understanding of academic practice withi…
Postgraduate / Master
check_box_outline_blank
Level 2 Supporting Teaching & Learning in School Certificate for Employees
|META_INFO|
This course consists of the following: 9 Mandatory Units: Child & young person development Safeguarding the welfare of children & young peo…
Vocational
check_box_outline_blank
Level 3 Award in HACCP for Food Manufacturing
|META_INFO|
WHO IS THE COURSE FOR ? Since 1 January 2006, food businesses are required to implement a documented food safety management system based on…
£335check
- VAT: excluding VAT
- Price completeness: This price is complete, there are no hidden additional costs.
check_box_outline_blank
Level 2 Award in HACCP, Catering or Manufacture
|META_INFO|
WHO IS THE COURSE FOR ? Since 1 January 2006, food businesses are required to implement a documented food safety management system based on…
£155check
- VAT: excluding VAT
- Price completeness: This price is complete, there are no hidden additional costs.
check_box_outline_blank
HACCP Principles - Level 2
|META_INFO|
HACCP are principles that should be applied for food safety management systems to identify and eliminate food safety hazards. To learn the …
Distance learning£25check
- VAT: VAT exempted
- Price completeness: This price is complete, there are no hidden additional costs.
check_box_outline_blank
Fundamentals of HACCP
|META_INFO|
This course is suitable for anyone working in the food industry who needs an understanding of HACCP. Contact us for more details. Overview…
Vocational
check_box_outline_blank
Level 3 Award in HACCP in Catering
|META_INFO|
WHO IS THE COURSE FOR ? Since 1 January 2006, food businesses are required to implement a documented food safety management system based on…
£335check
- VAT: excluding VAT
- Price completeness: This price is complete, there are no hidden additional costs.
check_box_outline_blank
Food Safety Certificate Level 2
|META_INFO|
Who is this course for? Food Hygiene Training is a legal requirement for anyone working in the food industry, or is classed as a food handl…
check_box_outline_blank
Foundation Certificate in HACCP Principles
|META_INFO|
It is a legal requirement for all businesses to develop food safety through analysing hazards and controlling risks. This course is designe…
1 dayVocational
check_box_outline_blank
HABC Award Supervising Food Safety Level 3 FULL COST
|META_INFO|
Suitable For Managers and supervisors in small, medium or large catering, manufacturing or retail businesses. Particularly relevant for tho…
£187.50warning
- VAT: excluding VAT
- Price completeness: There could be additional costs like study material or lunch costs.
check_box_outline_blank
Level 3 Award in Food Safety
|META_INFO|
Course Description Managers and supervisors in small, medium or large catering, manufacturing or retail businesses. Particularly relevant f…
Vocational: Level 3
check_box_outline_blank
Fundamentals of HACCP
|META_INFO|
Overview With recent high profile e coli outbreaks local authority pressures have increased the need to manage food safety risk effectively…
£210warning
- VAT: excluding VAT
- Price completeness: There could be additional costs like study material or lunch costs.
check_box_outline_blank
CIEH Level 3 Award in Supervising Food Safety in Catering
|META_INFO|
Who is the course for? The course is aimed at managers and supervisors in small, medium or large catering businesses. Particularly relevant…
Vocational: Level 3
check_box_outline_blank
HACCP for Food Manufacturing
|META_INFO|
A two-day course leading to the Highfield Level 3 Award in HACCP. This course provides managers and key supervisors with an excellent groun…
Vocational