Alternatives for Professional Cookery Introduction to
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Level 2 Award in Hazard Analysis Critical Control Points
Pathways available:CateringManufacturingIdeal for those who are involved in the HACCP process, this Level 2 Award enables individuals to un…
Level 2 Food Safety CIEH Certificate in Catering
This course consists of the following: Introduction to food safety Cleaning & disinfection Food pests Premises & equipment Food safety cont…
Food Safety in Catering Level 2 Award
This is a one-day course which will help you to appreciate understand and implement good hygiene practices in food hygiene and the handling…
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Food Safety in Catering Level 2 Award
This is a one-day course which will help you to appreciate understand and implement good hygiene practices in food hygiene and the handling…
- VAT: excluding VAT
- Price completeness: This price is complete, there are no hidden additional costs.
Level 4 Food Safety (CIEH)
CIEH Level 4 Awards in Food Safety For those working in all food businesses at a supervisory levelOverview From food business owners to tra…
Level 1 Food Safety (CIEH)
CIEH Level 1 Awards in Food SafetyIntroduction to food hygiene training Level 1 Award in Food Safety Awareness in Catering Level 1 Award in…
Professional Food and Beverage Service Certificate VRQ Level 1
This qualification covers both front of house and practical skills. You will study topics such as: Legislation in food and beverage service…
Level 3 Food Safety (CIEH)
CIEH Level 3 Awards in Food Safety For those working in all food businesses at a supervisory levelOverview Changes in legislation effective…
HABC Award Managing Food Safety Level 4
Suitable For The Level 4 Award in Managing Food Safety in Catering is a qualification aimed at managers working in a food or drink catering…
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- Price completeness: There could be additional costs like study material or lunch costs.
Level 1 Diploma in Professional Cookery (Introduction)
Course Content Our course offers a hands-on approach that balances theory with the practical experience of preparing and serving food inclu…
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- Price completeness: This price is complete, there are no hidden additional costs.
HACCP Principles - Level 2
HACCP are principles that should be applied for food safety management systems to identify and eliminate food safety hazards. To learn the …
- VAT: VAT exempted
- Price completeness: This price is complete, there are no hidden additional costs.
Level 2 Food Safety CIEH Certificate in Catering (SFA)
A great opportunity to gain this highly recognised qualification which will enable students to work within the food and catering industry. …
Basic Food Hygiene Courses
Our One Day Food Hygiene / Food Safety Course at our learning centre in Enfield, North London will teach all you need to know to gain a rec…
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CIEH Food Safety in Catering - Level 2
Health & Safety What does the course include? The Level 2 Award in Food Safety in Catering is a qualification that covers the basic princip…
Certificate in Introduction to the Hospitality Service (QCF) - Entry
Introduction This course will give you a general introduction to the industry. What Will I Learn Food preparation and cooking, food and dri…