Alternatives for Wine Pairing and Tasting

Unfortunately it is not possible to request a brochure for this training. Here you will find some alternatives for "Wine Pairing and Tasting" by STUDY365. We hope we helped you to continue your search for training information.

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Wine Pairing and Tasting

Logo Global Edulink
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Overview: Would you like to gain a well-recognised qualification which will demonstrate an excellent level of skill and knowledge in your c…

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WSET Level 1 Foundation Certificate in Wines

Logo Blackburn College
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Who is the course for? Delegates must be 18 or over and have a keen interest in this subject. What will I study? The aim of the course is t…

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Level 2 Food Production & Cooking NVQ

Logo New College Nottingham
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This course consists of the following: Mandatory Units: Maintain food safety when storing, preparing & cooking food Work effectively as par…

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WBL Professional Cookery L2

Logo Southern Staffordshire College
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Who is this course for? For either course, you need to be working within a catering environment and you will choose a 'pathway' option that…

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Level 3 Professional Cookery (Preparation & Cookery) NVQ

Logo New College Nottingham
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This course consists of the following: Mandatory Units: Develop productive working relationships with colleagues Maintain the health, hygie…

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Appreciating Wine

Logo City of Glasgow College
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Overview About This Course: Designed for wine enthusiasts, on this course you'll learn more about wines from all over the world and how bes…

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Level 2 Professional Cookery (Preparation & Cooking) NVQ

Logo New College Nottingham
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This course consists of the following: Mandatory Units: Maintain a safe, hygienic and secure working environment Work effectively as part o…

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Introduction to International Cookery

Logo South & City College Birmingham
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This course you will teach you about cooking and food from around the world. You will develop a range of basic skills related to cookery an…

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Level 2 Food Production & Cooking Intermediate Apprenticeship

Logo New College Nottingham
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This course consists of the following: Level 2 Food Production & Cooking NVQ Keyskills/Functional Skills Technical Certificate Employment R…

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Diploma in Professional Cookery Level 2

Logo The College of West Anglia
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This course is appropriate for students interested in working as chef within the hospitality industry. Qualified skilled staff are more lik…

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Diploma in Hospitality Level 1

Logo The College of West Anglia
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This course is appropriate for students interested in working as a junior chef or in a service role within the hospitality industry. Qualif…

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Wine Appreciation

Logo City of Oxford College
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Enjoy an informal introduction to the world of wine - an ever-changing subject - with our new wine appreciation course. You learn about the…

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LEVEL 1 NVQ IN HOSPITALITY

Logo Coleg Cambria
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Full Time To gain an NVQ, you need to show you've got a particular set of skills. You usually work with your practitioner to review your cu…

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NVQ Diploma in Food Service (level 2)

Logo Aylesbury College
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Introduction This is a competence based qualification for those working in commercial kitchens. What Will I Learn You will further develop …

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Apprenticeship in Professional Cookery (Level 2)

Logo Aylesbury College
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Introduction This course is designed for people already working in the industry wishing to improve their skills and to gain a recognised qu…